Along with exploring new cultures, one of the greatest points of travel is the discovery of new cuisines. From Hanoi and Halong Bay to the historical charms of Hue and Hoi An, and on to the buzzing streets of Ho Chi Minh City - only a visit to Vietnam can truly reveal the diversity of the country’s cooking tradition. Experience all of Vietnam’s iconic sights, spend time cooking with some of the country’s top food experts and get a true taste of Vietnam on this delectable Real Food Journey.

Check rates

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  • All sightseeing tickets
  • Meals as stated in the itinerary
  • AC Land transfer Car/ Minivan
  • Accommodation with daily breakfast
  • Halong Bay Cruise program as per tour
  • Vietnam visa Approval letter (single entry)
  • Kayaking in Standard and Superior Class
  • All in-tour experienced English speaking guide
  • 2 Flights Hanoi - Hue, Da Nang – Ho Chi Minh (Economic Class)
  • Exclusive and personalized single agent/single customer service


  • Beverage
  • Travel insurance
  • Other services not mentioned above
  • Kayaking in Deluxe and Luxury Class
  • International flights & departures taxes
  • Personal expenses, tips and gratuities
  • Hotel EARLY check in & LATE check out
  • Peak season surcharge & compulsory dinner in the accommodation


Full itinerary

day 1
Hanoi arrival
day 2
Cooking Class Haft Day Morning and Hanoi City Tour Half Day Afte




Learn how to cook some kinds of local foods

Enjoy the fascinating cuisine art in a cooking class in Ho Chi Minh City

Discovery of rural areas, farming life, and fruit gardens in the immense Mekong Delta

Have a short brief introduction to Vietnamese cuisine highlighting the contents of traditional meals

Eat like a local - try the food of the most popular street stalls and hidden alleyways in the city in Hoi An Town

Enjoy original and distinctive taste of Hue foods which reflects the values of culture, history, traditional custom, and culinary art

duration: 12 days/11 nights

departure: Depart from Hanoi


tour type: group